Pantry

Olive oil

올리브오일

Common aliases

olive oil · olive oil

What is Olive oil?

Olive oil appears in Korean soups, stir-fries, salads, and side dishes. The source recipe may use a particular cut or form, so check the Korean ingredient note before cooking.

What does it taste like?

Flavor and texture vary by variety, freshness, and preparation.

How is it used?

Use the form and amount listed in the recipe; trim or rinse as needed.

Where can you buy it?

Look for fresh olive oil with no off smell or sliminess.

How should you store it?

Refrigerate promptly and follow the package date when one is provided.

Possible substitutes

Use another neutral cooking oil; the olive aroma will be missing.

Recipes using Olive oil

No published recipes use this ingredient yet.