What does it taste like?
Flavor and texture vary by variety, freshness, and preparation.
Fruit
Lemon
레몬
Common aliases
lemon · lemons · lemon juice
What is Lemon?
Lemon appears in Korean soups, stir-fries, salads, and side dishes. The source recipe may use a particular cut or form, so check the Korean ingredient note before cooking.
How is it used?
Use the form and amount listed in the recipe; trim or rinse as needed.
Where can you buy it?
Look for fresh lemon with no off smell or sliminess.
How should you store it?
Refrigerate promptly and follow the package date when one is provided.
Possible substitutes
Rice vinegar or lime can provide acidity, with a different aroma.
Recipes using Lemon
No published recipes use this ingredient yet.